Winery Dalle Nostre ManiFoglia Bianca Trebbiano
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Foglia Bianca Trebbiano from the Winery Dalle Nostre Mani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Foglia Bianca Trebbiano of Winery Dalle Nostre Mani in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Foglia Bianca Trebbiano
Pairings that work perfectly with Foglia Bianca Trebbiano
Original food and wine pairings with Foglia Bianca Trebbiano
The Foglia Bianca Trebbiano of Winery Dalle Nostre Mani matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese, quiche without pastry, courgette and blue cheese or bread with cheese and bacon.
Details and technical informations about Winery Dalle Nostre Mani's Foglia Bianca Trebbiano.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Foglia Bianca Trebbiano from Winery Dalle Nostre Mani are 0
Informations about the Winery Dalle Nostre Mani
The Winery Dalle Nostre Mani is one of of the world's greatest estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
