The Winery Dagbreek is one of the best wineries to follow in Breede River Valley.. It offers 4 wines for sale in of Breede River Valley to come and discover on site or to buy online.
Looking for the best Winery Dagbreek wines in Breede River Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dagbreek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dagbreek wines with technical and enological descriptions.
How Winery Dagbreek wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of spanish stew (cocido), truffle with saint-nectaire cheese or lamb stew.
On the nose the red wine of Winery Dagbreek. often reveals types of flavors of black fruit.
The wine region of Breede River Valley is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine Alvi's Drift or the Domaine Alvi's Drift produce mainly wines red, white and pink. The most planted grape varieties in the region of Breede River Valley are Cabernet-Sauvignon, Chardonnay and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Breede River Valley often reveals types of flavors of red fruit, tropical or stone fruit and sometimes also flavors of caramel, white peach or pear.
In the mouth of Breede River Valley is a powerful with a nice freshness. We currently count 56 estates and châteaux in the of Breede River Valley, producing 226 different wines in conventional, organic and biodynamic agriculture. The wines of Breede River Valley go well with generally quite well with dishes of beef, game (deer, venison) or poultry.
Planning a wine route in the of Breede River Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dagbreek.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
