The Winery Da Paolo Gastronomia is one of the largest wineries in the world. It offers 5 wines for sale in of Chianti Colli Aretini to come and discover on site or to buy online.
Looking for the best Winery Da Paolo Gastronomia wines in Chianti Colli Aretini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Da Paolo Gastronomia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Da Paolo Gastronomia wines with technical and enological descriptions.
How Winery Da Paolo Gastronomia wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of baked marrow bones, home-made coq au vin or spaetzle.
In the mouth the red wine of Winery Da Paolo Gastronomia. is a with a nice balance between acidity and tannins.
The wine region of Chianti Colli Aretini is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Mannucci Droandi or the Domaine I Selvatici produce mainly wines red. The most planted grape varieties in the region of Chianti Colli Aretini are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Chianti Colli Aretini often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
In the mouth of Chianti Colli Aretini is a powerful with a nice balance between acidity and tannins. We currently count 8 estates and châteaux in the of Chianti Colli Aretini, producing 11 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti Colli Aretini go well with generally quite well with dishes of beef, veal or poultry.
How Winery Da Paolo Gastronomia wines pair with each other generally quite well with dishes of fruity desserts, aperitif or shellfish such as recipes of apple pie, green tomatoes in vinegar or express seafood spaghetti.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Planning a wine route in the of Chianti Colli Aretini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Da Paolo Gastronomia.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
In 1932, the Italian government expanded the boundaries of Chianti to incorporate neighbouring territories where grapes and chianti-style wines had long been produced. And in 1967, four years after the enactment of the Italian DOC system (Denominazione di Origine Controllata), the first official Chianti DOC was created, including seven sub-zones: Colli Fiorentini, Colli Senesi, Rùfina, Colli Aretini, Colline Pisane and Montalbano, plus the original Chianti Classico. The entire area was elevated ...
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
In addition to the fine wine auctions reported on previously by Decanter, further initiatives have been set up to raise money for those in crisis. UK-based wine importer Les Caves de Pyrene has been helping to relocate families fleeing from war-torn Ukraine and settle them in safe havens across Europe, in accommodation provided by the importer’s European winemakers. To help cover the logistical costs of relocating families, the importer has announced it will hold a fundraising auction and charit ...
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
