Domaine d'EscaussesLa Vigne de l'Oubli Gaillac Blanc Sec
White wine
This wine is a blend of 2 varietals which are the Mauzac and the Muscadelle.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the La Vigne de l'Oubli Gaillac Blanc Sec of Domaine d'Escausses in the region of South West often reveals types of flavors of grapefruit, oaky or butter and sometimes also flavors of vanilla, melon or non oak.
Food and wine pairings with La Vigne de l'Oubli Gaillac Blanc Sec
Pairings that work perfectly with La Vigne de l'Oubli Gaillac Blanc Sec
Original food and wine pairings with La Vigne de l'Oubli Gaillac Blanc Sec
The La Vigne de l'Oubli Gaillac Blanc Sec of Domaine d'Escausses matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon burger, thai shrimp sauce or nanie's diced ham quiche.
Details and technical informations about Domaine d'Escausses's La Vigne de l'Oubli Gaillac Blanc Sec.
Discover the grape variety: Mauzac
Lively and distinctive whites with firm acidity and a lean palate, on typical aromas of green apple, pear, quince, honey, white flowers and waxy notes. Made as dry whites (Gaillac AOC), sweet passito-style wines and especially iconic sparkling wines: Blanquette de Limoux AOC and Blanquette méthode ancestrale AOC (the oldest documented sparkling method, 1531 at Saint-Hilaire). Also in Crémant de Limoux AOC. Native South-West French variety.
Last vintages of this wine
The best vintages of La Vigne de l'Oubli Gaillac Blanc Sec from Domaine d'Escausses are 2013, 2012, 2015, 2011 and 2014.
Informations about the Domaine d'Escausses
The Domaine d'Escausses is one of of the world's greatest estates. It offers 21 wines for sale in the of Gaillac to come and discover on site or to buy online.
The wine region of Gaillac
Millennia-old South-West mosaic (banks of the Tarn) with rare native grapes: Mauzac reigns in whites — dry, pearled or sweet with notes of apple, pear, honey and white flowers, signature freshness. Ample Loin-de-l'œil and Ondenc complement. Duras in spicy, peppery reds, fleshy Braucol (Fer Servadou) (blackcurrant, raspberry, blackberry, structured tannins) and Syrah in blends. Iconic ancestral-method Gaillac sparkling.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
