Winery Cypress Bend Vineyards - Catherine

Winery Cypress Bend VineyardsCatherine

The Catherine of Winery Cypress Bend Vineyards is a wine from the region of North Carolina.
This wine generally goes well with
The Catherine of the Winery Cypress Bend Vineyards is in the top 0 of wines of North Carolina.

Details and technical informations about Winery Cypress Bend Vineyards's Catherine.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Nero

An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.

Informations about the Winery Cypress Bend Vineyards

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Caroline du Nord
Find the Winery Cypress Bend Vineyards on Facebook and on Twitter

The Winery Cypress Bend Vineyards is one of of the world's greatest estates. It offers 13 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 100000 of of United States wines
In the top 600 of of North Carolina wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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