
Winery Cuvée SpécialeAssemblage Rouge Du Valais Syrah Merlot Cabernet Franc
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Assemblage Rouge Du Valais Syrah Merlot Cabernet Franc
Pairings that work perfectly with Assemblage Rouge Du Valais Syrah Merlot Cabernet Franc
Original food and wine pairings with Assemblage Rouge Du Valais Syrah Merlot Cabernet Franc
The Assemblage Rouge Du Valais Syrah Merlot Cabernet Franc of Winery Cuvée Spéciale matches generally quite well with dishes of beef, lamb or pork such as recipes of pork shoulder with mustard, lamb tagine with prunes or green lentils strasbourg style.
Details and technical informations about Winery Cuvée Spéciale's Assemblage Rouge Du Valais Syrah Merlot Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Cuvée Spéciale
The Winery Cuvée Spéciale is one of of the world's greatest estates. It offers 5 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.













