Winery Cuvée A'DairLes Chanvrières Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Chanvrières Sancerre from the Winery Cuvée A'Dair
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Chanvrières Sancerre of Winery Cuvée A'Dair in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Chanvrières Sancerre of Winery Cuvée A'Dair in the region of Loire Valley often reveals types of flavors of citrus, minerality or earth and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Les Chanvrières Sancerre
Pairings that work perfectly with Les Chanvrières Sancerre
Original food and wine pairings with Les Chanvrières Sancerre
The Les Chanvrières Sancerre of Winery Cuvée A'Dair matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham croquette with purée, sublime fish and shrimp colombo or scallops with cream.
Details and technical informations about Winery Cuvée A'Dair's Les Chanvrières Sancerre.
Discover the grape variety: Clarin
Clarin blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Clarin Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Les Chanvrières Sancerre from Winery Cuvée A'Dair are 2011, 2014, 2012, 2013
Informations about the Winery Cuvée A'Dair
The Winery Cuvée A'Dair is one of of the world's greatest estates. It offers 1 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Sensory analysis
Technical name of the tasting.
