Winery CunqueiroBlanco
White wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or cured meat.
Food and wine pairings with Blanco
Pairings that work perfectly with Blanco
Original food and wine pairings with Blanco
The Blanco of Winery Cunqueiro matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef stew, salmon in brick pastry or thai beef wok.
Details and technical informations about Winery Cunqueiro's Blanco.
Discover the grape variety: Trebbiano romagnolo
Simple and fresh whites to drink young, with a pale golden hue, an airy palate with moderate acidity and discreet signature aromas of citrus and white flowers. Also used for frizzante sparkling wines and as a base for balsamic vinegar. The backbone of Romagnan white wines and Modena balsamic vinegar production, also used for distillation. Highly productive Trebbiano variety grown in Emilia-Romagna.
Last vintages of this wine
The best vintages of Blanco from Winery Cunqueiro are 2015, 2017, 2016, 0 and 2018.
Informations about the Winery Cunqueiro
The Winery Cunqueiro is one of of the world's greatest estates. It offers 16 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
