
Winery Cune (CVNE)Lorea Rioja Blanco
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Lorea Rioja Blanco from the Winery Cune (CVNE)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lorea Rioja Blanco of Winery Cune (CVNE) in the region of Rioja is a powerful.
Wine flavors and olphactive analysis
On the nose the Lorea Rioja Blanco of Winery Cune (CVNE) in the region of Rioja often reveals types of flavors of oak.
Food and wine pairings with Lorea Rioja Blanco
Pairings that work perfectly with Lorea Rioja Blanco
Original food and wine pairings with Lorea Rioja Blanco
The Lorea Rioja Blanco of Winery Cune (CVNE) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of carri of shrimps with chillies, zakouski: russian appetizer or haddock with curry cream.
Details and technical informations about Winery Cune (CVNE)'s Lorea Rioja Blanco.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Lorea Rioja Blanco from Winery Cune (CVNE) are 2019, 2018, 2017, 0 and 2014.
Informations about the Winery Cune (CVNE)
The Winery Cune (CVNE) is one of of the world's great estates. It offers 83 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














