Winery Culebrón - Gran Reserva

Winery CulebrónGran Reserva

The Gran Reserva of Winery Culebrón is a red wine from the region of Alicante of Murcie.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Gran Reserva from the Winery Culebrón

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gran Reserva of Winery Culebrón in the region of Murcie is a powerful.

Details and technical informations about Winery Culebrón's Gran Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sousão

Intensely coloured and structured reds with a dense purple robe, firm tannins and a powerful palate with high acidity, showing signature aromas of black fruits (blackberry, blackcurrant), spices, violet and mineral notes. Traditional component of Vintage Port and great Douro DOC reds, also of Minho Vinho Verde reds. Portuguese autochthonous black grape, identical to Vinhão and Galician Sousón.

Informations about the Winery Culebrón

The winery offers 23 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Alicante in the region of Murcie

The Winery Culebrón is one of of the world's greatest estates. It offers 17 wines for sale in the of Alicante to come and discover on site or to buy online.

Top wine Murcie
In the top 40000 of of Spain wines
In the top 300 of of Alicante wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Alicante

DOP of the southeast of Valencia, land of Monastrell (Mourvedre) under Mediterranean sun. Dense, sun-soaked reds with signature notes of blackberry, candied plum, garrigue, leather, cocoa and sweet spices, firm tannins and a warm palate. A mythical jewel: Fondillon, a naturally sweet wine from Monastrell raisined on the vine, solera-aged >=8 years, 16-18% alcohol, only ~10 cellars (Vinalopo). Also Muscat of Alexandria as a floral sweet wine (orange blossom, honey).


The wine region of Murcie

Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.

The word of the wine: Full-bodied

A rich, concentrated wine that offers consistency in the mouth.

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