
Winery Cruzeiro Dos ArcosFrutado Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Frutado Branco from the Winery Cruzeiro Dos Arcos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frutado Branco of Winery Cruzeiro Dos Arcos in the region of Minho is a powerful with a nice freshness.
Food and wine pairings with Frutado Branco
Pairings that work perfectly with Frutado Branco
Original food and wine pairings with Frutado Branco
The Frutado Branco of Winery Cruzeiro Dos Arcos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimps with curry and coconut milk, bread with cheese and bacon or cod fillet in foil.
Details and technical informations about Winery Cruzeiro Dos Arcos's Frutado Branco.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Frutado Branco from Winery Cruzeiro Dos Arcos are 2019
Informations about the Winery Cruzeiro Dos Arcos
The Winery Cruzeiro Dos Arcos is one of of the world's greatest estates. It offers 7 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.














