Winery Crooked RiverSaddleback Mountain
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Chambourcin and the Sangiovese.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Saddleback Mountain
Pairings that work perfectly with Saddleback Mountain
Original food and wine pairings with Saddleback Mountain
The Saddleback Mountain of Winery Crooked River matches generally quite well with dishes of beef, lamb or veal such as recipes of sauté of lamb with curry, lamb chops with honey and spices or calf's head with sauce ravigote.
Details and technical informations about Winery Crooked River's Saddleback Mountain.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Saddleback Mountain from Winery Crooked River are 2015, 0
Informations about the Winery Crooked River
The Winery Crooked River is one of of the world's greatest estates. It offers 39 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
