Winery Cramele RecaşUmbrele Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Umbrele Pinot Noir
Pairings that work perfectly with Umbrele Pinot Noir
Original food and wine pairings with Umbrele Pinot Noir
The Umbrele Pinot Noir of Winery Cramele Recaş matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with forestry sauce, rabbit in sauce or candied gizzards.
Details and technical informations about Winery Cramele Recaş's Umbrele Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Umbrele Pinot Noir from Winery Cramele Recaş are 2018, 0, 2016, 2015
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's great estates. It offers 89 wines for sale in the of Schwaben to come and discover on site or to buy online.
The wine region of Schwaben
Wine brand of the Banat (Recas) in homage to the Germanic Swabian (Schwaben) settlers who came for the viticultural potential. Feteasca Regala signature in aromatic white: citrus, white flowers, peach and honeyed touch. Muscat Ottonel floral and Italian Riesling taut in white. Feteasca Neagra and Cabernet Sauvignon in reds: black cherry, plum and spice notes, rounded tannins.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
