
Winery Cramele RecaşSolevari Reserva Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis
Food and wine pairings with Solevari Reserva Syrah
Pairings that work perfectly with Solevari Reserva Syrah
Original food and wine pairings with Solevari Reserva Syrah
The Solevari Reserva Syrah of Winery Cramele Recaş matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables and madeira sauce, doner kebab or macaroonade from sète.
Details and technical informations about Winery Cramele Recaş's Solevari Reserva Syrah.
Discover the grape variety: Jacquez
Deeply coloured, rustic reds with a characteristic foxy taste (wild strawberry, wild raspberry, labruscoid notes), deep purple colour, soft tannins and a light palate with moderate acidity. Banned in France since 1935 (one of six prohibited hybrids). Still found on heritage trellises in the Cévennes and in Brazil as a table wine. American black hybrid (Vitis aestivalis × vinifera) imported in the 19th century.
Last vintages of this wine
The best vintages of Solevari Reserva Syrah from Winery Cramele Recaş are 2017, 0
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's great estates. It offers 89 wines for sale in the of Schwaben to come and discover on site or to buy online.
The wine region of Schwaben
Wine brand of the Banat (Recas) in homage to the Germanic Swabian (Schwaben) settlers who came for the viticultural potential. Feteasca Regala signature in aromatic white: citrus, white flowers, peach and honeyed touch. Muscat Ottonel floral and Italian Riesling taut in white. Feteasca Neagra and Cabernet Sauvignon in reds: black cherry, plum and spice notes, rounded tannins.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.












