Winery CraftsmanLight & Crisp Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Light & Crisp Pinot Grigio from the Winery Craftsman
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Light & Crisp Pinot Grigio of Winery Craftsman in the region of Australie du Sud is a .
Food and wine pairings with Light & Crisp Pinot Grigio
Pairings that work perfectly with Light & Crisp Pinot Grigio
Original food and wine pairings with Light & Crisp Pinot Grigio
The Light & Crisp Pinot Grigio of Winery Craftsman matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of broccoli gratin, balinese-style bonito or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Craftsman's Light & Crisp Pinot Grigio.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Light & Crisp Pinot Grigio from Winery Craftsman are 2017
Informations about the Winery Craftsman
The Winery Craftsman is one of of the world's greatest estates. It offers 15 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
