Winery Craft FarmLyons Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lyons Vineyard Syrah from the Winery Craft Farm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lyons Vineyard Syrah of Winery Craft Farm in the region of North Island is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lyons Vineyard Syrah
Pairings that work perfectly with Lyons Vineyard Syrah
Original food and wine pairings with Lyons Vineyard Syrah
The Lyons Vineyard Syrah of Winery Craft Farm matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork chops with potatoes, tajine of mutton or duck breast with balsamic vinegar.
Details and technical informations about Winery Craft Farm's Lyons Vineyard Syrah.
Discover the grape variety: Vidoc
Colourful, fruity reds with a deep ruby colour, supple tannins and a full palate with preserved acidity, offering aromas of red and black fruits and spicy notes. Productive and resistant to downy and powdery mildew. Listed in the official French vine variety catalogue, it represents the future of reduced-treatment viticulture and features in organic blends. French black hybrid variety created in 2000 by INRA in the Resdur1 series (same parents as Artaban).
Last vintages of this wine
The best vintages of Lyons Vineyard Syrah from Winery Craft Farm are 0
Informations about the Winery Craft Farm
The Winery Craft Farm is one of of the world's greatest estates. It offers 6 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
Reference for great New Zealand reds, warm maritime climate (2,200 h of sun). Bordeaux blends on Gimblett Gravels: round, fruity Merlot (plum, ripe cherry), firm Cabernet Sauvignon (blackcurrant, cedar), perfumed Cabernet Franc. Signature northern-Rhône-style Syrah: peppery and floral (violet, blackberry, black olive), fine tannins. Structured, mineral Chardonnay.
The wine region of North Island
New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).
The word of the wine: Burgundy piece
228-litre barrel.
