Winery Coyote's RunBlack Paw Vineyard Cabernet Franc

Red wine of Four Mile Creek of Ontario of Canada

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Black Paw Vineyard Cabernet Franc of Winery Coyote's Run is a red wine from the region of Four Mile Creek of Ontario.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.

Taste structure of the Black Paw Vineyard Cabernet Franc from the Winery Coyote's Run

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Black Paw Vineyard Cabernet Franc of Winery Coyote's Run in the region of Ontario is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Earth

Oak

On the nose the Black Paw Vineyard Cabernet Franc of Winery Coyote's Run in the region of Ontario often reveals types of flavors of earth.

Food and wine pairings with Black Paw Vineyard Cabernet Franc

Pairings that work perfectly with Black Paw Vineyard Cabernet Franc

Original food and wine pairings with Black Paw Vineyard Cabernet Franc

Game (deer, venison)

The Black Paw Vineyard Cabernet Franc of Winery Coyote's Run matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish armorican style, ham and cheese omelette or duck breast with honey and raspberry vinegar.

Details and technical informations about Winery Coyote's Run's Black Paw Vineyard Cabernet Franc.

Winery

Winery Coyote's Run

Grape varieties

Cabernet franc

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Informations about the Winery Coyote's Run

The winery offers 50 different wines.

Its wines get an average rating of 3.6.

It is in the top 30 of the best estates in the region

It is located in Four Mile Creek in the region of Ontario

The Winery Coyote's Run is one of of the world's great estates. It offers 21 wines for sale in the of Four Mile Creek to come and discover on site or to buy online.

In the top 8500 of of Canada wines

In the top 2000 of of Four Mile Creek wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of Four Mile Creek

The wine region of Four Mile Creek is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Pondview or the Domaine Peller Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of Four Mile Creek are Cabernet-Sauvignon, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Four Mile Creek often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, spices or red fruit.

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

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