The Winery Coustaü of Graves of Bordeaux

Winery Coustaü
The winery offers 8 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 871 of the estates of Bordeaux.
It is located in Graves in the region of Bordeaux

The Winery Coustaü is one of the best wineries to follow in Graves.. It offers 8 wines for sale in of Graves to come and discover on site or to buy online.

Top Winery Coustaü wines

Looking for the best Winery Coustaü wines in Graves among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coustaü wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coustaü wines with technical and enological descriptions.

The top red wines of Winery Coustaü

Food and wine pairings with a red wine of Winery Coustaü

How Winery Coustaü wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish with vegetable tagliatelle, leg of lamb in a casserole or sheep's feet with mountain honey.

The best vintages in the red wines of Winery Coustaü

  • 0With an average score of 3.61/5
  • 2004With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Coustaü.

  • Cabernet Sauvignon
  • Tannat

Discovering the wine region of Graves

Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.

The typical white wine of Graves is Dry, medium-bodied and usually made from the equally familiar combination of Sauvignon Blanc and Semillon. About 2500 hectares of AOC Graves vineyards are devoted to red grapes, with about 750 hectares planted with white grapes. Average production is about 20 million bottles per year for white, red and Graves Supérieures wines. The latter share the same boundaries as Graves, but are a classification for Sweet white wines only, with about 150 hectares of dedicated vineyards.

The top sweet wines of Winery Coustaü

Food and wine pairings with a sweet wine of Winery Coustaü

How Winery Coustaü wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Coustaü

  • 0With an average score of 3.60/5
  • 2014With an average score of 3.50/5

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Discover other wineries and winemakers neighboring the Winery Coustaü

Planning a wine route in the of Graves? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coustaü.

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.