
Domaine de CourbissacRoc Suzadou Minervois
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Roc Suzadou Minervois from the Domaine de Courbissac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roc Suzadou Minervois of Domaine de Courbissac in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Roc Suzadou Minervois of Domaine de Courbissac in the region of Languedoc-Roussillon often reveals types of flavors of earthy, earth.
Food and wine pairings with Roc Suzadou Minervois
Pairings that work perfectly with Roc Suzadou Minervois
Original food and wine pairings with Roc Suzadou Minervois
The Roc Suzadou Minervois of Domaine de Courbissac matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, tuscan pastachute or duck breast with pepper sauce.
Details and technical informations about Domaine de Courbissac's Roc Suzadou Minervois.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Roc Suzadou Minervois from Domaine de Courbissac are 2014, 2015
Informations about the Domaine de Courbissac
The Domaine de Courbissac is one of of the world's greatest estates. It offers 12 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).












