
Winery Coteaux de BotrysChâteau Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Château Cabernet Sauvignon
Pairings that work perfectly with Château Cabernet Sauvignon
Original food and wine pairings with Château Cabernet Sauvignon
The Château Cabernet Sauvignon of Winery Coteaux de Botrys matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef marengo "my mom" style, 7 o'clock leg of lamb or cicadas at the chib.
Details and technical informations about Winery Coteaux de Botrys's Château Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Château Cabernet Sauvignon from Winery Coteaux de Botrys are 0, 2007
Informations about the Winery Coteaux de Botrys
The Winery Coteaux de Botrys is one of of the world's greatest estates. It offers 4 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.












