Winery CortefortePodere Bertarole Valpolicella Ripasso Classico Superiore
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Podere Bertarole Valpolicella Ripasso Classico Superiore from the Winery Corteforte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Bertarole Valpolicella Ripasso Classico Superiore of Winery Corteforte in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Podere Bertarole Valpolicella Ripasso Classico Superiore of Winery Corteforte in the region of Veneto often reveals types of flavors of cherry, tobacco or vanilla and sometimes also flavors of plum, black currant or chocolate.
Food and wine pairings with Podere Bertarole Valpolicella Ripasso Classico Superiore
Pairings that work perfectly with Podere Bertarole Valpolicella Ripasso Classico Superiore
Original food and wine pairings with Podere Bertarole Valpolicella Ripasso Classico Superiore
The Podere Bertarole Valpolicella Ripasso Classico Superiore of Winery Corteforte matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pastasciutta (corsica), sarthe pot or rabbit legs with mushrooms.
Details and technical informations about Winery Corteforte's Podere Bertarole Valpolicella Ripasso Classico Superiore.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Podere Bertarole Valpolicella Ripasso Classico Superiore from Winery Corteforte are 2005, 2016, 2018, 2009 and 2017.
Informations about the Winery Corteforte
The Winery Corteforte is one of of the world's greatest estates. It offers 12 wines for sale in the of Valpolicella Ripasso Classico to come and discover on site or to buy online.
The wine region of Valpolicella Ripasso Classico
The wine region of Valpolicella Ripasso Classico is located in the region of Valpolicella Ripasso of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Poggi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso Classico often reveals types of flavors of cherry, almonds or cream and sometimes also flavors of dried fruit, floral or tree fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
