
Winery Corte SacconePassonero Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Passonero Rosso from the Winery Corte Saccone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passonero Rosso of Winery Corte Saccone in the region of Veneto is a powerful.
Food and wine pairings with Passonero Rosso
Pairings that work perfectly with Passonero Rosso
Original food and wine pairings with Passonero Rosso
The Passonero Rosso of Winery Corte Saccone matches generally quite well with dishes of beef, pasta or lamb such as recipes of beer goulash, bean soup and spaghetti (traditional andalusian dish) or leg of lamb cooked in yoghurt / tave kosi (albania).
Details and technical informations about Winery Corte Saccone's Passonero Rosso.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Passonero Rosso from Winery Corte Saccone are 2008, 0, 2009
Informations about the Winery Corte Saccone
The Winery Corte Saccone is one of of the world's greatest estates. It offers 4 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.












