Winery Corte MadonninaSauvignon Bosco Eliceo
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sauvignon Bosco Eliceo from the Winery Corte Madonnina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Bosco Eliceo of Winery Corte Madonnina in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Sauvignon Bosco Eliceo
Pairings that work perfectly with Sauvignon Bosco Eliceo
Original food and wine pairings with Sauvignon Bosco Eliceo
The Sauvignon Bosco Eliceo of Winery Corte Madonnina matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with sausage, flying with the wind of the seas or fondue comtoise (very digestible).
Details and technical informations about Winery Corte Madonnina's Sauvignon Bosco Eliceo.
Discover the grape variety: Picardan
Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.
Informations about the Winery Corte Madonnina
The Winery Corte Madonnina is one of of the world's great estates. It offers 16 wines for sale in the of Bosco Eliceo to come and discover on site or to buy online.
The wine region of Bosco Eliceo
The wine region of Bosco Eliceo is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Mattarelli or the Domaine Corte Madonnina produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Bosco Eliceo are Merlot, they are then used in wines in blends or as a single variety. In the mouth of Bosco Eliceo is a powerful with a nice freshness.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
