Winery Corte Lombardina - Sansilvestro Regina Barbera d'Asti

Winery Corte LombardinaSansilvestro Regina Barbera d'Asti

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sansilvestro Regina Barbera d'Asti of Winery Corte Lombardina is a red wine from the region of Barbera d'Asti of Piedmont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Sansilvestro Regina Barbera d'Asti from the Winery Corte Lombardina

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sansilvestro Regina Barbera d'Asti of Winery Corte Lombardina in the region of Piedmont is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sansilvestro Regina Barbera d'Asti of Winery Corte Lombardina in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Corte Lombardina's Sansilvestro Regina Barbera d'Asti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tchkhaveri

A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Sansilvestro Regina Barbera d'Asti - 2018
In the top 100 of of Barbera d'Asti wines
Average rating: 4.211110
Sansilvestro Regina Barbera d'Asti - 2017
In the top 100 of of Barbera d'Asti wines
Average rating: 3.911110
Sansilvestro Regina Barbera d'Asti - 2015
In the top 100 of of Barbera d'Asti wines
Average rating: 3.81110.50
Sansilvestro Regina Barbera d'Asti - 2014
In the top 100 of of Barbera d'Asti wines
Average rating: 3.911110
Sansilvestro Regina Barbera d'Asti - 2013
In the top 100 of of Barbera d'Asti wines
Average rating: 4.211110
Sansilvestro Regina Barbera d'Asti - 0
In the top 100 of of Barbera d'Asti wines
Average rating: 4.111110

The best vintages of Sansilvestro Regina Barbera d'Asti from Winery Corte Lombardina are 2018, 2013, 0, 2017 and 2014.

Informations about the Winery Corte Lombardina

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Barbera d'Asti in the region of Piedmont

The Winery Corte Lombardina is one of of the world's greatest estates. It offers 6 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.

Top wine Piedmont
In the top 4500 of of Italy wines
In the top 1000 of of Barbera d'Asti wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Barbera d'Asti

The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Anthocyanins

Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.

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