Winery Corte AleardiMontepalà Valpolicella Ripasso Classico Superiore
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Montepalà Valpolicella Ripasso Classico Superiore from the Winery Corte Aleardi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepalà Valpolicella Ripasso Classico Superiore of Winery Corte Aleardi in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Montepalà Valpolicella Ripasso Classico Superiore
Pairings that work perfectly with Montepalà Valpolicella Ripasso Classico Superiore
Original food and wine pairings with Montepalà Valpolicella Ripasso Classico Superiore
The Montepalà Valpolicella Ripasso Classico Superiore of Winery Corte Aleardi matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, roasted stuffed goose with mushroom sauce or alice's rabbit.
Details and technical informations about Winery Corte Aleardi's Montepalà Valpolicella Ripasso Classico Superiore.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Montepalà Valpolicella Ripasso Classico Superiore from Winery Corte Aleardi are 2015, 2012, 0, 2014 and 2013.
Informations about the Winery Corte Aleardi
The Winery Corte Aleardi is one of of the world's greatest estates. It offers 13 wines for sale in the of Valpolicella Ripasso Classico to come and discover on site or to buy online.
The wine region of Valpolicella Ripasso Classico
The wine region of Valpolicella Ripasso Classico is located in the region of Valpolicella Ripasso of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Poggi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso Classico often reveals types of flavors of cherry, almonds or cream and sometimes also flavors of dried fruit, floral or tree fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
