
Winery Castillo de CorreaViñas Viejas Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Viñas Viejas Sauvignon Blanc from the Winery Castillo de Correa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viñas Viejas Sauvignon Blanc of Winery Castillo de Correa in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Viñas Viejas Sauvignon Blanc
Pairings that work perfectly with Viñas Viejas Sauvignon Blanc
Original food and wine pairings with Viñas Viejas Sauvignon Blanc
The Viñas Viejas Sauvignon Blanc of Winery Castillo de Correa matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp curry (reunionese recipe), zucchini and goat cheese quiche or potato, coppa and goat cheese gratin.
Details and technical informations about Winery Castillo de Correa's Viñas Viejas Sauvignon Blanc.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Viñas Viejas Sauvignon Blanc from Winery Castillo de Correa are 2012, 0
Informations about the Winery Castillo de Correa
The Winery Castillo de Correa is one of of the world's greatest estates. It offers 4 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.












