The Winery Corona de Aragón of Aragon

The Winery Corona de Aragón is one of the best wineries to follow in Aragón.. It offers 30 wines for sale in of Aragon to come and discover on site or to buy online.
Looking for the best Winery Corona de Aragón wines in Aragon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corona de Aragón wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corona de Aragón wines with technical and enological descriptions.
How Winery Corona de Aragón wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with pickle sauce, sauté of lamb with curry or breton galette with buckwheat flour.
On the nose the red wine of Winery Corona de Aragón. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Corona de Aragón. is a powerful with a nice balance between acidity and tannins.
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
Dry continental climate.
How Winery Corona de Aragón wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pasta bolognese, lamb tagine with quince or ham and cheese macaroni gratin.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
How Winery Corona de Aragón wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tournedos rossini, lamb stew with yoghurt and coriander or roast pork with milk.
On the nose the white wine of Winery Corona de Aragón. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, microbio or tropical fruit.
See cabernet franc.
How Winery Corona de Aragón wines pair with each other generally quite well with dishes of sweet desserts such as recipes of cheese cake (white cheese cake) inratable.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corona de Aragón.
Powerful, structured reds with a near-black inky color, firm tannins and a dense palate, offering intense aromas of ripe black fruits (blackberry, blackcurrant, plum), candied cherry, liquorice, spices, garrigue and balsamic notes. Fine cellaring potential, excelling in old vines on poor soils. Pillar of great Priorat DOQ, Montsant DO, Empordà DO reds and the signature of DO Cariñena (Aragón). Spanish name for carignan, a historic Mediterranean variety originating in Aragón.