Winery Coriole Vineyards - Nebbiolo

Winery Coriole VineyardsNebbiolo

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nebbiolo of Winery Coriole Vineyards is a red wine from the region of Adelaide Hills of Australie du Sud.
This wine generally goes well with beef, veal or lamb.

Details and technical informations about Winery Coriole Vineyards's Nebbiolo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Italia

Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Nebbiolo - 0
In the top 100 of of Adelaide Hills wines
Average rating: 3.61110.50

The best vintages of Nebbiolo from Winery Coriole Vineyards are 0

Informations about the Winery Coriole Vineyards

The winery offers 78 different wines.
Its wines get an average rating of 3.8.
It is in the top 45 of the best estates in the region
It is located in Adelaide Hills in the region of Australie du Sud

The Winery Coriole Vineyards is one of of the world's great estates. It offers 67 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 30000 of of Australia wines
In the top 2000 of of Adelaide Hills wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Adelaide Hills

The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

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