
Winery CoretoLisboa Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Lisboa Branco from the Winery Coreto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lisboa Branco of Winery Coreto in the region of Lisboa is a .
Food and wine pairings with Lisboa Branco
Pairings that work perfectly with Lisboa Branco
Original food and wine pairings with Lisboa Branco
The Lisboa Branco of Winery Coreto matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tuscan linguine, roast pork with mustard and honey or catalan zarzuela.
Details and technical informations about Winery Coreto's Lisboa Branco.
Discover the grape variety: Fernao Pires
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Last vintages of this wine
The best vintages of Lisboa Branco from Winery Coreto are 2015, 2011, 0, 2014 and 2010.
Informations about the Winery Coreto
The Winery Coreto is one of of the world's greatest estates. It offers 4 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.












