Winery CordierLa Croix Bacalan Bordeaux Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Croix Bacalan Bordeaux Blanc Sec from the Winery Cordier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Croix Bacalan Bordeaux Blanc Sec of Winery Cordier in the region of Bordeaux is a powerful.
Food and wine pairings with La Croix Bacalan Bordeaux Blanc Sec
Pairings that work perfectly with La Croix Bacalan Bordeaux Blanc Sec
Original food and wine pairings with La Croix Bacalan Bordeaux Blanc Sec
The La Croix Bacalan Bordeaux Blanc Sec of Winery Cordier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of basque chicken with chorizo, salmon and goat cheese quiche or quiche lorraine.
Details and technical informations about Winery Cordier's La Croix Bacalan Bordeaux Blanc Sec.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of La Croix Bacalan Bordeaux Blanc Sec from Winery Cordier are 2016, 2014, 2012
Informations about the Winery Cordier
The Winery Cordier is one of of the world's great estates. It offers 116 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
