Winery CorcovaFeteasca Neagra
Red wine
This wine generally goes well with
The Feteasca Neagra of the Winery Corcova is in the top 10 of wines of Mehedinti.
Wine flavors and olphactive analysis
On the nose the Feteasca Neagra of Winery Corcova in the region of Mehedinti often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of blueberry, vanilla or black cherries.
Details and technical informations about Winery Corcova's Feteasca Neagra.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Feteasca Neagra from Winery Corcova are 2014, 2017, 2016, 2013 and 2012.
Informations about the Winery Corcova
The Winery Corcova is one of of the world's greatest estates. It offers 4 wines for sale in the of Mehedinti to come and discover on site or to buy online.
The wine region of Mehedinti
The wine region of Mehedinti of Romania. Wineries and vineyards like the Domaine Corcova or the Domaine Terase Danubiane produce mainly wines red, pink and white. The most planted grape varieties in the region of Mehedinti are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Mehedinti often reveals types of flavors of oaky, black fruit or cassis and sometimes also flavors of coffee, smoke or citrus fruit.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
