Winery Cooperative d'AchatsMontepulciano D'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Montepulciano D'Abruzzo from the Winery Cooperative d'Achats
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano D'Abruzzo of Winery Cooperative d'Achats in the region of Toscane is a with a nice freshness.
Food and wine pairings with Montepulciano D'Abruzzo
Pairings that work perfectly with Montepulciano D'Abruzzo
Original food and wine pairings with Montepulciano D'Abruzzo
The Montepulciano D'Abruzzo of Winery Cooperative d'Achats matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, meat and cheese pie or sauté of veal with olives (corsica).
Details and technical informations about Winery Cooperative d'Achats's Montepulciano D'Abruzzo.
Discover the grape variety: Lakemont
Interspecific cross between ontario (winchell x diamond) and sultana made in 1972 by John Einset (1915/1981) at the New York State Agricultural Experimental Station (United States). It is certainly known in the United States but also in Canada, in many European wine-producing countries including Germany and England where it is cultivated under greenhouses and tunnels, most often cold, ... little multiplied and therefore little known in France except by amateur gardeners. The interlaken which looks a little like the himrod, the himrod and the romulus have the same parents.
Informations about the Winery Cooperative d'Achats
The Winery Cooperative d'Achats is one of of the world's greatest estates. It offers 8 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Burgundy piece
228-litre barrel.
