Winery Cooperatiu GandesaVarvall Negre Criança
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Varvall Negre Criança from the Winery Cooperatiu Gandesa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Varvall Negre Criança of Winery Cooperatiu Gandesa in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Varvall Negre Criança
Pairings that work perfectly with Varvall Negre Criança
Original food and wine pairings with Varvall Negre Criança
The Varvall Negre Criança of Winery Cooperatiu Gandesa matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, pasta with neapolitan sauce and mushrooms or stuffed veal breast.
Details and technical informations about Winery Cooperatiu Gandesa's Varvall Negre Criança.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Varvall Negre Criança from Winery Cooperatiu Gandesa are 0, 2012
Informations about the Winery Cooperatiu Gandesa
The Winery Cooperatiu Gandesa is one of of the world's great estates. It offers 19 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
