Winery Cooke BrothersNorthcott Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Northcott Vineyard Cabernet Sauvignon from the Winery Cooke Brothers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Northcott Vineyard Cabernet Sauvignon of Winery Cooke Brothers in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Northcott Vineyard Cabernet Sauvignon
Pairings that work perfectly with Northcott Vineyard Cabernet Sauvignon
Original food and wine pairings with Northcott Vineyard Cabernet Sauvignon
The Northcott Vineyard Cabernet Sauvignon of Winery Cooke Brothers matches generally quite well with dishes of beef, lamb or poultry such as recipes of tata simone's dumplings, tajine of merguez and potatoes or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Cooke Brothers's Northcott Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Cooke Brothers
The Winery Cooke Brothers is one of of the world's greatest estates. It offers 3 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
