Winery Conti Bianco di San SecondoUve d'Uve Monferrato
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Uve d'Uve Monferrato from the Winery Conti Bianco di San Secondo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uve d'Uve Monferrato of Winery Conti Bianco di San Secondo in the region of Piedmont is a powerful.
Food and wine pairings with Uve d'Uve Monferrato
Pairings that work perfectly with Uve d'Uve Monferrato
Original food and wine pairings with Uve d'Uve Monferrato
The Uve d'Uve Monferrato of Winery Conti Bianco di San Secondo matches generally quite well with dishes of beef, pasta or lamb such as recipes of enchiladas franchouillards, generous flaky quiche or doner kebab.
Details and technical informations about Winery Conti Bianco di San Secondo's Uve d'Uve Monferrato.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Uve d'Uve Monferrato from Winery Conti Bianco di San Secondo are 0
Informations about the Winery Conti Bianco di San Secondo
The Winery Conti Bianco di San Secondo is one of of the world's greatest estates. It offers 15 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
