Winery Contessa Marina - Sangiovese

Winery Contessa MarinaSangiovese

The Sangiovese of Winery Contessa Marina is a red wine from the region of Puglia.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Sangiovese from the Winery Contessa Marina

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sangiovese of Winery Contessa Marina in the region of Puglia is a powerful.

Details and technical informations about Winery Contessa Marina's Sangiovese.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Informations about the Winery Contessa Marina

The winery offers 19 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Pouilles

The Winery Contessa Marina is one of of the world's great estates. It offers 19 wines for sale in the of Puglia to come and discover on site or to buy online.

Top wine Puglia
In the top 200000 of of Italy wines
In the top 15000 of of Puglia wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.

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