The Winery Constantes Vitales of La Mancha of Castille

Winery Constantes Vitales
Only one wine is currently referenced in this domain
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 1235 of the estates of Castille.
It is located in La Mancha in the region of Castille

The Winery Constantes Vitales is one of the best wineries to follow in La Mancha.. It offers 1 wines for sale in of La Mancha to come and discover on site or to buy online.

Top Winery Constantes Vitales wines

Looking for the best Winery Constantes Vitales wines in La Mancha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Constantes Vitales wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Constantes Vitales wines with technical and enological descriptions.

The top red wines of Winery Constantes Vitales

Food and wine pairings with a red wine of Winery Constantes Vitales

How Winery Constantes Vitales wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of kig ar farz breton, meatballs catalan style or veal cutlets au gratin.

The best vintages in the red wines of Winery Constantes Vitales

  • 2014With an average score of 3.70/5
  • 2012With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Constantes Vitales.

  • Tempranillo

Discovering the wine region of La Mancha

The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.

In the mouth of La Mancha is a powerful with a lot of tannins present in the mouth. We currently count 679 estates and châteaux in the of La Mancha, producing 2250 different wines in conventional, organic and biodynamic agriculture. The wines of La Mancha go well with generally quite well with dishes of beef, pasta or veal.

Discover other wineries and winemakers neighboring the Winery Constantes Vitales

Planning a wine route in the of La Mancha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Constantes Vitales.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Constantes Vitales and wines from the region

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.