The Winery Consaburum of Castille

The Winery Consaburum is one of the best wineries to follow in Castille.. It offers 4 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Consaburum wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Consaburum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Consaburum wines with technical and enological descriptions.
How Winery Consaburum wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, tuna lasagna or veal tagine with carrots and dried apricots.
In the mouth the red wine of Winery Consaburum. is a powerful with a nice balance between acidity and tannins.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
How Winery Consaburum wines pair with each other generally quite well with dishes such as recipes .
Simple, fresh dry whites with a pale golden colour, a supple palate and moderate acidity; undemonstrative aromas of citrus, white flowers (broom, giving the grape its name) and southern herbal notes. Rustic, airy style to drink young. Preserved for its heritage value, occasionally used in Campanian and Sicilian local blends. Rare Italian white grape grown mainly in Campania and southern Italy.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Consaburum.
Aromatic, fruity whites with a pale golden robe, a supple palate with preserved acidity, featuring aromas of white flowers, white-fleshed fruits (apple, pear) and light muscat notes. Extremely cold-hardy. Grown in the northern United States (Minnesota, Wisconsin) and Canada for rigorous continental viticultural climates. American white hybrid variety obtained in 1987 by Elmer Swenson in Minnesota.