Winery Con AmigosCool Climate Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Cool Climate Malbec of the Winery Con Amigos is in the top 10 of wines of Bio-Bio Valley.
Taste structure of the Cool Climate Malbec from the Winery Con Amigos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cool Climate Malbec of Winery Con Amigos in the region of South is a powerful.
Wine flavors and olphactive analysis
On the nose the Cool Climate Malbec of Winery Con Amigos in the region of South often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Cool Climate Malbec
Pairings that work perfectly with Cool Climate Malbec
Original food and wine pairings with Cool Climate Malbec
The Cool Climate Malbec of Winery Con Amigos matches generally quite well with dishes of beef, lamb or poultry such as recipes of vegetable noddles, grilled lamb shoulder with spices and honey or milanese escalope (italy).
Details and technical informations about Winery Con Amigos's Cool Climate Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Cool Climate Malbec from Winery Con Amigos are 2014, 2015, 0, 2013
Informations about the Winery Con Amigos
The Winery Con Amigos is one of of the world's greatest estates. It offers 1 wines for sale in the of Bio-Bio Valley to come and discover on site or to buy online.
The wine region of Bio-Bio Valley
Southernmost valley of continental Chile, the coolest and most humid thanks to the Pacific. Pinot Noir signature as star red (~40% planted): fine and airy with notes of red cherry, raspberry, wild strawberry, undergrowth, dried flowers and a volcanic smoky touch, fine tannins. Taut Chardonnay (green apple, citrus, white flowers), zippy herbal Sauvignon Blanc, vibrant Riesling. Historic cradle of País and Muscat of Alexandria on volcanic soils.
The wine region of South
Southern Australia regional zone (18 GIs including Barossa, McLaren Vale, Coonawarra, Clare, Adelaide Hills). Shiraz leads in powerful, solar reds of blackberry, plum, pepper, dark chocolate and a balsamic-spicy touch, fleshy tannins and long ageing. Firm Cabernet Sauvignon and supple Grenache as GSM blend partners. Dry, mineral Clare Riesling as the white pinnacle.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
