Domaine Combe JuliereCuvée Aime Rasteau
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cuvée Aime Rasteau of the Domaine Combe Juliere is in the top 10 of wines of Rasteau.
Taste structure of the Cuvée Aime Rasteau from the Domaine Combe Juliere
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Aime Rasteau of Domaine Combe Juliere in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Aime Rasteau
Pairings that work perfectly with Cuvée Aime Rasteau
Original food and wine pairings with Cuvée Aime Rasteau
The Cuvée Aime Rasteau of Domaine Combe Juliere matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cabri en colombo with creole sauce, rice with paprika and merguez or rabbit with onions and mustard.
Details and technical informations about Domaine Combe Juliere's Cuvée Aime Rasteau.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Aime Rasteau from Domaine Combe Juliere are 2015
Informations about the Domaine Combe Juliere
The Domaine Combe Juliere is one of of the world's greatest estates. It offers 6 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.