Winery Colombes des Vignes - Primeur Côtes-du-Rhône

Winery Colombes des VignesPrimeur Côtes-du-Rhône

The Primeur Côtes-du-Rhône of Winery Colombes des Vignes is a red wine from the region of Côtes-du-Rhône of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Primeur Côtes-du-Rhône from the Winery Colombes des Vignes

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Primeur Côtes-du-Rhône of Winery Colombes des Vignes in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Colombes des Vignes's Primeur Côtes-du-Rhône.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cesanese

Structured, aromatic reds with a deep ruby colour, firm tannins and a dense palate showing cherry, raspberry, spices, lavender, garrigue and balsamic notes. Fine Roman ageing potential. The star of Cesanese del Piglio DOCG, defining the great reds of Lazio and the viticultural identity of the hills south-east of Rome. Cultivated since the 16th century.

Informations about the Winery Colombes des Vignes

The winery offers 47 different wines.
Its wines get an average rating of 3.5.
It is in the top 40 of the best estates in the region
It is located in Côtes-du-Rhône in the region of Rhone Valley
Find the Winery Colombes des Vignes on Facebook

The Winery Colombes des Vignes is one of of the world's great estates. It offers 47 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 300000 of of France wines
In the top 25000 of of Côtes-du-Rhône wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Côtes-du-Rhône

Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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