Winery Colmello di GrottaColdigrotta Friulano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Coldigrotta Friulano from the Winery Colmello di Grotta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coldigrotta Friulano of Winery Colmello di Grotta in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Coldigrotta Friulano
Pairings that work perfectly with Coldigrotta Friulano
Original food and wine pairings with Coldigrotta Friulano
The Coldigrotta Friulano of Winery Colmello di Grotta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese chicken soup, jambalaya (louisiana) or ham and port cakes.
Details and technical informations about Winery Colmello di Grotta's Coldigrotta Friulano.
Discover the grape variety: Aramon
Aramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and very large grapes. Aramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Colmello di Grotta
The Winery Colmello di Grotta is one of of the world's great estates. It offers 23 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
