Winery Collovray & TerrierAltugnac Terres Amoureuses Limoux
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Altugnac Terres Amoureuses Limoux from the Winery Collovray & Terrier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altugnac Terres Amoureuses Limoux of Winery Collovray & Terrier in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Altugnac Terres Amoureuses Limoux of Winery Collovray & Terrier in the region of Languedoc-Roussillon often reveals types of flavors of oak, tree fruit.
Food and wine pairings with Altugnac Terres Amoureuses Limoux
Pairings that work perfectly with Altugnac Terres Amoureuses Limoux
Original food and wine pairings with Altugnac Terres Amoureuses Limoux
The Altugnac Terres Amoureuses Limoux of Winery Collovray & Terrier matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pumpkin and courgette lasagne, summer tuna quiche or chicken curry samoussas.
Details and technical informations about Winery Collovray & Terrier's Altugnac Terres Amoureuses Limoux.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Altugnac Terres Amoureuses Limoux from Winery Collovray & Terrier are 2018
Informations about the Winery Collovray & Terrier
The Winery Collovray & Terrier is one of of the world's great estates. It offers 129 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
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The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.