Winery Coeur de Terre VineyardRustique Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Rustique Rosé of the Winery Coeur de Terre Vineyard is in the top 40 of wines of McMinnville.
Food and wine pairings with Rustique Rosé
Pairings that work perfectly with Rustique Rosé
Original food and wine pairings with Rustique Rosé
The Rustique Rosé of Winery Coeur de Terre Vineyard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of millet with gruyere cheese, chaouia lamb or honey chicken wok style.
Details and technical informations about Winery Coeur de Terre Vineyard's Rustique Rosé.
Discover the grape variety: Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
Last vintages of this wine
The best vintages of Rustique Rosé from Winery Coeur de Terre Vineyard are 0, 2016
Informations about the Winery Coeur de Terre Vineyard
The Winery Coeur de Terre Vineyard is one of of the world's greatest estates. It offers 13 wines for sale in the of McMinnville to come and discover on site or to buy online.
The wine region of McMinnville
The wine region of McMinnville is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Coeur de Terre Vineyard or the Domaine Hyland Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of McMinnville are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of McMinnville often reveals types of flavors of cherry, cranberry or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
