Winery CodorníuImpulso Semidulce
White wine
In the mouth this white wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Impulso Semidulce from the Winery Codorníu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Impulso Semidulce of Winery Codorníu in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Impulso Semidulce
Pairings that work perfectly with Impulso Semidulce
Original food and wine pairings with Impulso Semidulce
The Impulso Semidulce of Winery Codorníu matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with oyster sauce, pan con tomate or papillote of fish with cumin onions.
Details and technical informations about Winery Codorníu's Impulso Semidulce.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Last vintages of this wine
The best vintages of Impulso Semidulce from Winery Codorníu are 2019, 0
Informations about the Winery Codorníu
The Winery Codorníu is one of of the world's great estates. It offers 157 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
