Winery Cobellis - Thumos Greco

Winery CobellisThumos Greco

2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Thumos Greco of Winery Cobellis is a white wine from the region of Paestum of Campania.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Thumos Greco from the Winery Cobellis

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Thumos Greco of Winery Cobellis in the region of Campania is a powerful.

Details and technical informations about Winery Cobellis's Thumos Greco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlese

Colourful, simple fruity reds with a deep purple colour, soft tannins and an airy palate with moderate acidity, red and black fruit aromas. Productive. Grown in small quantities in France for IGP wines, contributes to southern blends and belongs to modern intraspective hybrids aimed at accessible table wine production. French black variety obtained by complex crossing.

Last vintages of this wine

Thumos Greco - 0
In the top 100 of of Paestum wines
Average rating: 2.6110.500

The best vintages of Thumos Greco from Winery Cobellis are 0

Informations about the Winery Cobellis

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Paestum in the region of Campania
Find the Winery Cobellis on Facebook

The Winery Cobellis is one of of the world's greatest estates. It offers 10 wines for sale in the of Paestum to come and discover on site or to buy online.

Top wine Campania
In the top 200000 of of Italy wines
In the top 7000 of of Paestum wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Paestum

Campanian IGT on the coastal plains of Salerno and northern Cilento (facing the ancient temples of Poseidonia). Aglianico the red signature: dense and structured with black cherry, blackberry, candied plum, liquorice, tobacco and a balsamic touch, firm tannins and lively acidity — a solar version of the great Campanian grape. Fiano the white signature: broad and complex (pear, citrus, honey, hazelnut, white flowers). Lively Greco and Falanghina, supple Piedirosso as complements.


The wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

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