Winery Co DinnRoskamp Vineyard Chardonnay
wine
This wine generally goes well with
The Roskamp Vineyard Chardonnay of the Winery Co Dinn is in the top 0 of wines of Snipes Mountain.
Details and technical informations about Winery Co Dinn's Roskamp Vineyard Chardonnay.
Discover the grape variety: Cardinal
The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.
Informations about the Winery Co Dinn
The Winery Co Dinn is one of of the world's greatest estates. It offers 7 wines for sale in the of Snipes Mountain to come and discover on site or to buy online.
The wine region of Snipes Mountain
The wine region of Snipes Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine K Vintners or the Domaine Latta produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Snipes Mountain are Cabernet-Sauvignon, Mourvèdre and Merlot, they are then used in wines in blends or as a single variety. On the nose of Snipes Mountain often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
