Clos Real - Réal Rosé

Clos RealRéal Rosé

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réal Rosé of Clos Real is a pink wine from the region of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Réal Rosé from the Clos Real

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Réal Rosé of Clos Real in the region of Provence is a with a nice freshness.

Details and technical informations about Clos Real's Réal Rosé.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet_Dorio

Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.

Last vintages of this wine

Réal Rosé - 0
In the top 100 of of Provence wines
Average rating: 3.211100

The best vintages of Réal Rosé from Clos Real are 0

Informations about the Clos Real

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Provence

The Clos Real is one of of the world's greatest estates. It offers 11 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 300000 of of France wines
In the top 2500 of of Provence wines
In the top 70000 of pink wines
In the top 1500000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Botrytis

Fungus that causes grape rot.

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