
Clos RealRéal Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Réal Rosé from the Clos Real
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réal Rosé of Clos Real in the region of Provence is a with a nice freshness.
Food and wine pairings with Réal Rosé
Pairings that work perfectly with Réal Rosé
Original food and wine pairings with Réal Rosé
The Réal Rosé of Clos Real matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham with leek fondue, magic marinade (for shrimps, scallops, fish...) or mushroom, bacon and gruyere quiche.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Réal Rosé from Clos Real are 0
Informations about the Clos Real
The Clos Real is one of of the world's greatest estates. It offers 11 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.














