Winery Clos PonsNits de Boira
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nits de Boira from the Winery Clos Pons
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nits de Boira of Winery Clos Pons in the region of Catalogne is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Nits de Boira
Pairings that work perfectly with Nits de Boira
Original food and wine pairings with Nits de Boira
The Nits de Boira of Winery Clos Pons matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, phad thai (thai style fried noodles) or beef colombo bourguignon style.
Details and technical informations about Winery Clos Pons's Nits de Boira.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Nits de Boira from Winery Clos Pons are 2016, 2018, 2017, 0 and 2015.
Informations about the Winery Clos Pons
The Winery Clos Pons is one of of the world's great estates. It offers 22 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
