Winery Clos LentiscusBlanc de Blancs Clàssic Brut Nature
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Blanc de Blancs Clàssic Brut Nature from the Winery Clos Lentiscus
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Blancs Clàssic Brut Nature of Winery Clos Lentiscus in the region of Catalogne is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
Food and wine pairings with Blanc de Blancs Clàssic Brut Nature
Pairings that work perfectly with Blanc de Blancs Clàssic Brut Nature
Original food and wine pairings with Blanc de Blancs Clàssic Brut Nature
The Blanc de Blancs Clàssic Brut Nature of Winery Clos Lentiscus matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with shrimps and onions, aperitif skewers edam/basilic/dry apricot or sole fillets with shrimp and curry.
Details and technical informations about Winery Clos Lentiscus's Blanc de Blancs Clàssic Brut Nature.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Blanc de Blancs Clàssic Brut Nature from Winery Clos Lentiscus are 2008, 2012
Informations about the Winery Clos Lentiscus
The Winery Clos Lentiscus is one of of the world's great estates. It offers 26 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
